Craving For Ice-Creams? 5 Delicious Ice-Creams You Can Make At Home

Everyone loves yummy ice-creams, and nothing is better than the ones we prepare at home. Vanilla, mango, chocolate, fruit and nut, etc. are the most popular ice-creams. They are considered to be the best desserts that are eaten in all moods and seasons. But unfortunately, due to lockdown, we are unable to go outside and eat our favorite ice-creams as well. So, why not try to make our favorite flavors at home? They are very easy to make, and you need only a few ingredients to make it at home. Let’s look at some delicious and easy Ice-cream Recipes:

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Strawberry Milk Pops:

This lip-smacking fruit-lolly is perfect for chilling on a summer day. Fruit ice-lollies considered to be one of the simplest and delicious ice-creams you can prepare at home.

For making strawberry milk pops, all you need is 200g strawberries, 100ml-skimmed milk, and 200g condensed milk.

First, take strawberries and blend them in a blender until smooth. Then, add condensed and semi-skimmed milk to the paste of strawberries. Mix all the ingredients and pour into ice-lolly molds and pin the tops. Keep them in the freezer for at least 4-5 hours. After that, for releasing the pops, warm the molds under the tap.

Mango Sorbet:

When we talk about summer, juicy and yummy mangoes first comes in our mind. We made lots of recipes from mangoes like shakes, Aamras, chat, and so on. However, why not do something creative and with mangoes this summer? Well, we think mango sorbet is the best option. Yes, one can prepare sorbet with any fruits, and it is very easy to make.

For making mango sorbet, all you need is to take 4 chopped mangoes. Then take a plate, spread mangoes on it, and freeze them for at least one hour. After that, put the mango in a grinder, add 4tbsp honey and blend properly. Transfer into a baking pan or an ice cream and freeze it for at least 4-5 hours. Now your Mango sorbet is ready; just scoop it and enjoy.

Chocó-chip Chocolate Ice-cream:

Do you love chocolates? If yes, then nothing is better than mouth-watering choco-chip chocolate ice-cream.

For making this delicious ice cream, all you need is to take 1 cup of condensed milk, ½ cup cocoa powder, and whisk till its smooth. Then add ½ cup choco chips to the paste and gently mixed them with a spoon. Put the mixture in a bowl and use a cling foil to cover them. Freeze for 6-7 hours and enjoy yummy creamy chocolate ice-cream.

Malai Kulfi:

When it comes to Indian Ice-creams, Malai kulfi is the best easy to prepare it a home. For making Malai Kulfi, you need to take 1 ltr boil full-cream milk. Then add 2tbsp chopped almonds, 4 to 5 tbsp sugar, 4-5 cardamom and chopped cashews in the milk. Whisk gently and let it cook on the low frame until it is ¼ of the whole quantity of milk. After this, remove from the stove and let it cool down. Next, pour the mixture in kulfi mold or any airtight container and keep in the refrigerator for 5-6 hours.

Classic Vanilla:

Vanilla Ice-cream is most popular among all the ice-creams as it adds taste to many other recipes like cakes, shakes, cold coffee, and so on.

For making this ice-cream, all you need to take 2 cups of chilled cream and whisk to make a fluffy and light paste. After that, add one and half spoon of vanilla essence with 1 can of condensed milk, and whisk is again to make a perfect mixture. Now put the mixture in the freezer for at least 7 hours.

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So, what are you waiting for? Trying these ice-creams at home and make your hot days chill and tasty!