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Keeping your immunity tight and up is the best way to stay healthy during this Covid-19 pandemic. While having certain nutrients promise to boost your immunity, nothing is better than the homemade desi kadha. Prepared with readily available kitchen ingredients including Haldi, clove, black pepper, tulsi leaves, ginger, jaggery, and offers plenty of health benefits.
We all use different ingredients and methods to make our immunity booster drinks. While some of us don’t like to drink it as this not good in taste, but there are some who are over drinking it. And as we all know, too much is not always good and is also applied for the humble kadha.
Also Read: Warning! 4 Health Trends That Are Overrated And You Must Skip Right Now
Side Effects Of Drinking Too Much Kadha:
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Hope, this post will help you to know about the consumption of kadha.
Thanks for reading!
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