Lip-Smacking Indian Delicacies You Must Make This Diwali

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Meenal Fadnavis
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Diwali is the festival of lights and positivity that marks the triumph of good over evil. The celebration begins with Navratri and ends with Deepavali or Diwali. People buy new clothes, make delicious dishes and decorate their houses.

As we all know food adds more value to any festival celebrated in any region. There are many traditional dishes which people prepare at their home. The festivals are the source of togetherness where families gather and celebrate and make new memories.

Food makes any occasion more special as you come up with innovative dishes and people eat it with excitement.

Here are some dishes which can be prepared and stored since the Diwali season is approaching. Now make your house guest friendly with these snacks which are loved and easy to make.

1. Chiwda

Chiwda

2. Chana Dal Namkeen

Crispy Chana Daal

3. Butter Murukku

butter-murukkus

4. Gujiya/Karanji

Gujiya

5. Bakarwadi 

Bakarwadi

This Diwali try these yummy dishes and enjoy the festival of Lights and Flavour!

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