/stackumbrella/media/media_files/wp-content/uploads/2020/04/imgpsh_fullsize_anim-46.jpg)
This year the holy month of Ramadan has started on 24 April, and Muslims from all over the world are observing it wholeheartedly. ‘Iftar’, the Arabic word that refers to the evening meal that Muslims eat to break their daily fast after sunset. But this iftar is quite different amid the Coronavirus lockdown. However, why let this lockdown spoil your iftar? Yes, prepare your iftar with these delicious iftar recipes and enjoy with your family.
Also read: Enjoy Aam Season With These Delicious And Easy Mango Recipes In Lockdown
Dry Fruit Milkshake:
/stackumbrella/media/media_files/wp-content/uploads/2020/04/75432317-1.jpg)
Harees:
<figcaption class="pl-caption>Via: tastedrecipes.com
It is a famous and common dish of the Gulf and basically prepared with wheat and chicken. So, don’t forget to try this recipe in this Ramadan. For making this unique dish, all you need is to soak the weight in water overnight. Take a container and add the black pepper, chicken, cinnamon, wheat, and salt as per taste. After that, add the required amount to it for boiling and cook it till the Harees become watery. Then blend it well through a hand blender. You can add coriander and olive oil on top to enhance its taste and serve it hot.
So, what are you waiting for? Let's try these iftar recipes at home and enjoy your iftar with family!
/stackumbrella/media/agency_attachments/2026/02/03/2026-02-03t122236880z-logo_5ec00731b6678-2026-02-03-17-52-36.png)
Follow Us