Heat is knocked off. In summer we love eating cold foods and drinks like Rooh Afza, Falooda, etc. But I know what you like the most its Fruit salad. There are so many types of fruit salad that you can make at home in this warm weather. Today I am going to tell you the simple recipe of making a chilled recipe to beat this summer heat.
Today i will teach you how to make Anari Masala Chuski step by steps. For this you need pomegranate as a main ingredient.
- Pomegranate grains- 2 bowls
- Lemon juice- 1 teaspoon
- sugar powder- 75 grams
- Chat masala: 2 teaspoons
Also Read: 5 SUMMER BEVERAGES TO HAVE A SOOTHING DAY
- Grind the pomegranate grains into a mixer with a glass of water and grind it well.
- Fill the mixture in the bowl and put lemon juice, sugar powder and chat masala in it.
- Mix them well.
- Now fill this mixture in a container and keep it in a freezer for 6-7 hours.
As it get completely freezes take it out and have a chilled evening