24 Mouthwatering And Most Popular Foods In The World

Being a foodie is not an easy task because of always thinking about your favorite food and finding new ones. So, if you are also a big foodie and looking for the most popular food in the world, then you need to read this article. Here we have discussed the famous and delicious food in the world. Let’s look on the list of popular ones:

Goi Cuon, Vietnam:

This is the most popular and delicious food of Vietnam as it is made from shrimp, herbs, pork, rice vermicelli, and other ingredients. All these ingredients are folded in butter paper and served at room temperature. Moreover, people from Vietnam prefer to eat this delicious food with ground peanuts and sweet sauce.

Parma Ham, Italy:

It is probably the best and most versatile food of all. Basically, it wrapped around grissini, folded around the melon, heaped over salad, and placed over pizza. Therefore, this dish has everything that every food lover wants. It has the ability to satisfy your cravings.

Fettucini Alfredo, Italy:

Nothing is better than fettucini alfredo when we talk about pasta. The reason behind this is that parmesan cheese and butter are the main ingredients of this dish. Moreover, it is creamy, cheesy, and can be prepared within 20 minutes.

Roti Paratha, Singapore:

The reality is curry is incomplete without this dough-based pancake. It is very delicious and looks like an Indian paratha. You can eat roti paratha with tea, chicken, meat and so on. In Singapore, you can easily find this food in restaurants or street food corners.

Hamburger, Germany:

Hamburgers are the most delicious and easiest food to eat when you are in a hurry. No matter its breakfast, dinner or lunch, you can eat a hamburger with some soda and fries to go with it. Many restaurants in Germany are famous for making their hamburgers in unique and different ways. But do you know what makes a hamburger delicious and mouthwatering? Its ingredients such as bun, cheese, ground meat patty, onion, lettuce, slices, and much more.

Galbi, Korea:

Galbi is also known as Dakgalbi in Korea and considered the most delicious Korean food. Chicken and vegetables are the main ingredients of this Korean food, and it is served with a spicy sauce. The combination of the savory cheese and sauce makes the dish more delightful. Galbi is also appreciated in Japan!

Masala Dosa, India:

Dosas are very tasty and considered the most popular Indian cuisine. Basically, Indians eat this delightful dish at breakfast, but it is a proper lunch and even perfect for dinner. Dosa has prepared in plenty of ways. Some like it rice, some prefer to eat it with masala and even some love it with only different sauces and chutneys. Apart from taste, masala dosa is also rich in nutrients, and that’s why it has several health benefits.

Potato Chips, United State:

It’s not clear where and when the potato chips originated. Americans claim that they invented chips in 1853 in New York. But whatever the reality is, we don’t know. We only know that potato chips are one of the most eaten food in the world. As its name implies, it is made from boil potatoes, and different spices and flavors are added in it.

Som Tam, Thailand:

This delicious salad comes under the category of Thailand’s most popular salad. To prepare this salad, pound chilies, and garlic with a pestle and mortar. Chunk in fish sauce, lime juice, dried shrimp, tamarind juice, peanuts, dried, tomatoes, sugar cane paste, grated green papaya, and string beans.

Poutine, Canada:

There are so many Canadian foods that are popular all over the globe. But poutine is the most popular food in Canada and now be found in every region of the world. But what makes this dish world famous? Well, it consists of squeaky cheese curds, crispy fries, and rich gravy, that is the main reason for its popularity. The traditional version of poutine is flavorful and delicious, but you can also add bacon, smoked meat, and pulled pork in poutine to enhance its taste.

Buttered Toast With Marmite, United Kingdom:

Well, anything that contains butter is probably tasty and delightful, but there’s something different about this salty, sour, and tangy. So, the unusual thing is a layer of marmite. It makes a buttered toast more delicious and gives a place in the top list of the world’s most popular foods.

Stinky Tofu, South Asia:

In China, Hong Kong, and Taiwan, stinky tofu is considered as the most delicious snack. Its sour and spicy smell will attract people towards them. For the first time eaters, the stinky tofu can be hard or overpowering, but it’s amazing taste grab attention among people. The best part of this dish is that you can eat it with different sauces and chutneys.

Hummus, Middle East:

This delicious and humble dish made with lemon juice, garlic, tahini, and lemon juice. It is a flavorful kitchen staple all around the world. This sour and tangy taste perfect as a dip with meats, beans, or vegetables.

Chilli Crab:

If you don’t eat chili crab in Singapore, then you eat nothing there. You can’t come without trying this sloppy, spicy, and meaty specialty. While you can find plenty of ways to make crab, such as with salted egg yolk, black pepper, cheese baked, and much more. But this spicy chili tomato crab recipe is the most delicious and flavorful recipe.

Poke, The US:

This amazing Hawaiian cuisine is a salad that is made from raw fish. Basically, it originated when Fishermans had no food to eat. The fish is used in several ways, but poke is a tasty as well as a delicious dish.

So, these are the most delicious food in the world you should try once in your life. Now we are going to introduce the most popular food in India.

Most Popular Food Of India

Indian cuisine has been widely popular and appreciated for its great flavors of spices and herbs. India is also famous for its large variety of dishes. India is the only country that has countless cultures and traditions, every culture and religion has its own recipes and foods.

Moreover, cooking style changes from state to state and is largely divided into two categories, such as north Indian and south Indian cuisine. India is also famous for its wide variety of different cuisine available in plenty of restaurants and hotels. Wheat, pulses, and rice are the staple foods of India. In the modern era, Indian food has undergone plenty of change. So, if you want to know about the most popular food in India, read on.

Here’s, Most Delicious And Popular Food Of India:

Rogan Josh:

It is a curry that is made from lamb meat and believed to come from Persian culture. Although today, it is considered as the famous dish of Kashmir, India. The stew is thick and contains pieces of lamb meat.

Basically, lamb pieces are dipped in a gravy prepared with garlic, browned onions, yogurt, spices, ginger, and aromatic spices and herbs. The name of the dish made from the combination of two words such as Rogan, which means lots of oils and butter, and josh means to heat or passion. Rogan josh is usually served with spiced or plain basmati rice and naan.

Kadhi:

This dish is very popular in India that use buttermilk or yogurt as a base and gram flour for gravy. Though, due to its huge demand, most regions have found their new version, which varies in additional elements, ingredients, methods of preparation, taste, and consistency.

Moreover, Punjabi kadhi, is the most popular version of kadhi and characterized by its addition of pakora and thick consistency. Other popular versions are Rajasthani, Gujarati, and tamarind-based Sindh version. Apart from the wide range of variations, kadhi is considered as the true comfort food that is paired with roti or rice.

Pongal 

It is a sweet rice dish that is specially prepared during ceremonial or special occasions in Sri Lanka. This food comes from the Tamil culture, where it is assumed that Sri Lanka is connected with Southern India.

Chicken 65:

It is a classic poultry dish from Chennai, India. In this dish, deep-fried chicken is marinated in red chilies, ginger, lemon, and numerous other herbs and spices. It is a very delicious recipe for chicken, which is served with raita or countries.

There are plenty of variations of chicken 65 available because of its popularity. You may be amazed to know that each region of India has its own version. For example, chicken is cooked instead of baked in Andhra Pradesh. In Karnataka, this delicious dish is garnished with coconut chutney.

Hyderabadi Biryani:

It is a south Indian dish that is made from goat, basmati rice, mutton, or chicken meat, onions, yogurt, and saffron. Basically, there are popular versions of the dish such as pakki ( cooked) and kacchi (raw). Being said that this dish is packed with flavors is due to the fantastic process of cooking raw meat and raw rice together with numerous spices.

The special cooking process is called dum and is believed to originate from Persia at the time of the Mughal dynasty in India.

Vada Pav:

This dish is the most popular dish in Mumbai and considered the Mumbai sandwich. Its name implies its key ingredients such as white bread rolls or pav, and vada or mashed potato that are coated with chickpea batter and stir-fried in oil. Mumbaikars love this dish as its delicious, affordable, portable, and easy to prepare.

The best part is you can find vada pav in every street, hawkers and food corners of Mumbai at affordable prices. This spicy and healthy dish is paired with imli chutney, dahi raita, and fried chilies.

Pani Puri:

It is the most delicious and delightful snack that is widely popular in Bangladesh, Nepal, and Pakistan. It is made from wheat flour or rava and is small in size. Moreover, mashed potatoes are filled in it with flavored pani, chaat masala, chutney, chickpeas, and hot chilies.

Pani puri is known as golgappa in Northern India. Gol refers to its round shape, and Gappa refers to the way of eating because these small snacks are eaten one at a time.

Upma:

It is one of the healthiest cuisines of Indian food and made with rice flour or dry semolina and cooked into a parritch. Traditionally, upma is eaten for breakfast and served with various beans, nuts, and spices like chilies and turmeric are commonly included in the dish to enhance its tastes.

Basically, upma is a south Indian dish but is now commonly eaten in the whole country. Each region has its own variations of umpa with different ingredients. For example, some places are prepared with milk and corn, while some places are prepared with grated coconut. The best thing about upma is that it is the best food for weight loss.

Pulao:

It is also known as pilaf and an essential staple of middle easter food. Basically, a pulao made with cracked rice, wheat, bulgur, or couscous. Thus, rice is the main and most commonly eaten ingredient combined with vegetables, spices, meat, and dried fruits, mixed together for a great taste.

In turkey, pulao can be both the main dish course or a side dish, when it is paired with yogurt and salad on the side.

To conclude, these are mouthwatering the most popular foods in India. After knowing about them, if you want to eat them, you can find all these dishes in the best restaurants in India. The best Indian restaurants are:

• The Bombay Canteen, Mumbai,
• Indian Accent, New Delhi
• The Table, Mumbai
• Bomra’s, Goa
• Toast & Tonic, Bengaluru
• Karavalli, The Gateway Hotel, Bengaluru
• China XO, The Leela Palace Chennai, Chennai
• Koji, Conrad Pune, Pune
• 1135 AD, Jaipur
• Baan Thai, The Oberoi Grand, Kolkata
• Diva – The Italian Restaurant, New Delhi
• The Fatty Bao, Bengaluru

To conclude, these are the best restaurants in India that you should go to once in your lifetime. There you can find a variety of dishes and snacks.